Description

This pomegranate molasses concentrating machine is a single-effect intermittent vacuum concentrating machine, suitable for stirring and concentrating heat-sensitive materials (such as fruit jam, fruit pulp and other materials with poor fluidity) under vacuum and low temperature conditions to achieve the effect of concentrating pulp and jam.

Why Concentrated Pomegranate Molasses?

1. Remove a large amount of moisture from the pomegranate molasses, reducing packaging, storage and transportation costs.
2. Increase pomegranate molassesconcentration and enhance product preservation.

Vacuum Concentrator Featrues:

1. The operation is simple and the floor space is small. The heater and evaporator adopt stainless steel insulation structure, and the outer shell of the insulation layer is made of stainless steel thin plate.
2. Vacuum concentrating machineadopts the combination of external heating natural circulation and vacuum negative pressure evaporation, and the evaporation speed is fast.
3. The material is fully sealed and concentrated without foam.

Pomegranate Molasses Concentrating Machine Parameters:

• Evaporation temperature: 50-55°C
• Steam pressure: ≤0.15MPa
• Vacuum degree: -0.083~-0.0906MPa